Flos Olei ranked the top 500 olive oils in the world

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9 olive oil from Turkey including 2 from Milas – Turkey are included in the list of world’s top 500 oil.

Sitare – Osman Menteşe olive oil and Kairos olive oils from Milas were among the best 500 olive oils of Flos Olei, the world’s most respected olive oil evaluation organization.

Sitare – Osman Menteşe olive oil has been ranked in the top 500 in the world 9 times since 2010.

The olive oil of Kairos Zeytinevi, which has participated in the Flos Olei competition since 2013, has managed to be among the top 500 olive oils of the world 5 times.

As a result of the evaluation made by Flos Olei, the world’s most respected olive oil evaluation organization, among the olive oil brands of 53 olive oil producing countries in the world, the best 500 olive oil brands from 22 countries in 5 continents were determined. In the evaluation, 9 from Turkey was able to take part in the brand list. Among the world’s top 500 brands of olive oil 5 from Turkey’s Marmara region, the Aegean region has four olive oil.

Flos Olei ranked the top 500 olive oils in the world

Sitare – Osman Menteşe Farm and Kairos Olive House both from Milas achieved great success by entering the world’s top 500 olive oil list. According to the evaluations made by Flos Olei in the last 10 years, Sitare – Osman Menteşe Farm managed to be among the best 500 olive oils in the world 9 times and Kairos Olive House 5 times.

Evaluation results of Flos Olei, for which the world’s best 500 olive oils were determined, were announced. Meaning in Latin “flower” and “best parts” are “flos”, “oil” meaning “ole” from occurring and “Best olive oil” meaning the Flos Oleic the world’s top 500 oil among 9 olive oil from Turkey 5 of them are from the Marmara Region and 4 from the Aegean Region. The olive oils of Kairos Olive House and Sitare – Osman Menteşe Farm, which succeeded in ranking from the Aegean Region, are olive oils obtained from Milas.

Flos Olei, an organization initiated by Italian journalist, food critic, wine and olive oil taster Marco Oreggia, together with expert taster Laura Marinelli, to give the necessary attention and attention to olive oil and to encourage the production of quality olive oil in the world, was awarded the best olive oil evaluation of 2020. Hundreds of olive oil brands from 22 countries from the continent participated. The world’s best 500 olive oils were determined after a 5-month examination by a jury of the world’s best tasting experts on the olive oils delivered until April last year. 5 of the Marmara Region in the competition, 4 of 9 olive oil from Turkey, including the Aegean Region, was able to enter the world’s best olive oil between 500 list. Two of the 9 olive oils that succeeded in being among the best 500 olive oils in the world are in Milas, the olive oil of Sitare-Osman Menteşe Çiftliği and Kairos Olive House olive oil, which is olive oil obtained by the early harvest, cold pressing method.

Osman Menteşe Flos Olei

Sitare – Osman Menteşe Çiftliği olive oil, which has made it a habit to be among the top 500 olive oils in the Flos Olei competitions since 2010, has succeeded in being among the top 500 olive oils in the world every year except 2017 in the last 10 years of Flos Olei evaluations.

Kairos Olive House, which has been participating in Flos Olei competitions since 2013 with its olive oils obtained by early harvest and cold pressing method from memecik type olives in Şenköy neighborhood near Bafa Lake in Milas, succeeded to be among the best 500 olive oils in the world every year except 2017.

Milas Chamber of Commerce and Industry is very satisfied

The Milas Chamber of Commerce and Industry, which succeeded in obtaining geographical indications for the olive oil obtained by early harvest and cold pressing method from the Memecik type olives in the Milas region, is pleased that Flos Olei, the world’s most respected evaluation organization of two olive oil brands from Milas, is among the top 500 olive oils of 2020. is alive. Reşit Özer, Chairman of the Board of MİTSO, stated that the quality of Milas olive oil, which has been processed as “bulk oil” until yesterday, has been proven all over the world today, and the Sitare-Osman Menteşe Farm and Kairos Olive House of Flos Olei celebrated. Stating that Milas olive oil will achieve much greater success in a very short time, Reşit Özer said, “Ali Osman Menteşe, which produces olive oil under the name of Sitare – Osman Menteşe Çiftliği, which has made the quality of Milas olive oil accepted to the world, and Mr. Zeynep Çelikoğlu and Cem Çelikoğlu, who produce very high quality olive oil under the name of Kairos Olive House. I congratulate you. On behalf of Milas olive cultivation, I thank them on behalf of the people of Milas”.

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